Thursday, November 11, 2010

Vegan MoFo: Special Delivery!

I try to remember to say that I "catch" babies, since I don't deliver the babies. Mom's deliver their babies. And Johnny Rads delivers some awesome pizza. (How's that for a segue? After a day of "catching," I've got babies on the brain.)

MoFo's had me cooking up a storm lately, but I was sick of the cooking-cleaning routine last night. The weather was unseasonably warm, and a the combination of bike ride/beer/pizza was too much to resist. Time to try some place new. Johnny Rad's was voted Baltimore City Paper's 2010 "Best New Bar." It's a pizza tavern with vegan goodies on the menu. Isn't their logo super cute and Black Flag-esque?

After a brisk four mile bike ride, pretty much everything on the menu sounded awesome. They have Teese available for veganizing any meat-free pizza, but there's also a vegan cheese-free pizza called the Templeton. Isn't that a great name? It makes me want to have a veritable smorgasbord. We put Teese on a pizza with mushrooms, black olives, arugula, marinara, salt, and olive oil. The crust was killer and neared perfection. Unlike my former favorite vegan pizza place here in Bmore, they actually got the Teese melty. So good. So, so good.

If ever you're in Baltimore, definitely check this place out.

(Logo and Natty Boh photos are property of Johnny Rad's, FYIz.)


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  3. Ed Templeton is a pro skateboarder who has been vegan since... a long time. Before most people even knew what the word meant.

    He and his wife have a food blog of their own.

  4. Kevtron is in the know... Haha. Thanks for coming and the review!

  5. Rich, thanks for the awesome pizza. We'll be back soon!